Subject heading
Wine and wine making
3 books carry this heading. It is a source-library term, kept as recorded; related traditions and headings below are drawn from co-occurrence, not editorial judgment.
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Books
Open in Browse3 books
Era
A new art of making wines, brandy, and other spirits, compliant to the late act of Parliament, concerning distillaton
W. Y-Worth
1691
A ternary of paradoxes
Jean Baptiste van Helmont
1650
The Britannian magazine, or, A new art of making above twenty sorts of English wines ... more pleasant and agreeable to the English constitution than those of France
W. Y-Worth
1694